Know Good Recipes

WE CUT THE FLUFF.
WE CUT THE ADS.
WE CUT THE PREAMBLE.

Straight to the recipe. No life story. No reviews from Karen who gave it two stars because she's personally offended by flavor. No paragraph where someone “fell in love with food” at age seven.

We fell in love with food too. We're just not going to make that your problem.

SEE THE RECIPES

FULL TRANSPARENCY: WE NEED BEER MONEY.

This site runs on beer and servers. We need money for both. This is entirely unsustainable and we're fine with it. Mostly fine.

BUY US A BEER